Tel: +353 83 311 7411

Email:  gabor.csontos719 @gmail.com  Address: 5 Upper Gladstone Street, Clonmel, Ireland

Gabor Csontos

Professional experience

Recent:                       Mulcahy’s Restaurant

Clonmel, Ireland

Chef

Contact person: Nick Lindy

Phone: +35387 7944647

[email protected]

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07/2015 – 10/2016      Bill’s restaurant

Berkhamsted, UK

Head chef

Contact person: Jacob Golcz

09/2013 – 07/2015     Coal Grill & Bar Restaurant, Milton Keynes, UK

Head chef

Contact person: Matthew Bristow

11/2011 – 09/2013     Jamie’s Italian Restaurant

Milton Keynes, UK

chef de partie

12/2010 – 11/2011     Chimichanga Restaurant

Milton Keynes, UK

Head Waiter

Job role: to train and develop new member of staff, consistent presence on floor at peak shift, handling cash, ensure standards and procedures are always up to standard and followed, maintain relationship with customer

2010                           Panorama Residence Duna

Dunaszentmiklós-Hungary

F&B Manager

2008 – 2009               Old Lake Golf Club

Tata, Hungary

Restaurant Manager

2005 – 2008                Kiss Hotel

Tata Hungary

Restaurant and Café Manager

A new opening of a restaurant and Café I was in charge for a roll out of the opening, baristas training, ordering, stock, financial accountability of operational cost, guest feedback, organizing forthcoming events.

2001 – 2005               Hotel Arnold

Tata Hungary

restaurant manager

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1991 – 2001               Thermal Hotel

Komárom Hungary

receptionist team leader

Qualification

1994-1998                         Catering Trade University Szekesfehervar Hungary

1986-1990                         Catering Trade High School, Sopron Hungary

2007                                  Barista course Budapest Diploma

2006                                  Sommelier course Budapest Diploma

Other Information

Field of interest: reading, cars, gastronomy, coffees

Spoken languages: English, Hungarian

I have driving license for 28 years.

DOB    09/28/1971

Clean Job records